Plus, distribution news from around the industry.͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ ͏‌ 
 
 
NoshJuly 03, 2024
DAILY BRIEFING
Today's news & insights for the food industry.
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In this issue of Daily Briefing

  • 🔍 ICYMI: Nosh Trendlines Are Now Live
  • 🚚 Distribution: Patagonia Explores Whole Foods
  • 📈 Blender Bites Posts Q2 Revenue Increase
  • 🇺🇸 Fourth of July New Product Finds
  • 📰 What We’re Reading

Nutrisco Acquires Majority Ownership of Smoothie Company LiveMore Superfoods

Sponsored message from LiveMore Superfoods

Nutrisco has acquired majority ownership of LiveMore Superfoods®.  LiveMore offers smoothie blends at major US retailers. This merger will allow LiveMore to be vertically integrated and expand globally. Nutrisco is of one of the leading economic groups in Latin America, with annual sales of $30 billion, and is building a purpose-driven portfolio. Learn more

📰 Today's Top Story

🛒 Unpacking Grocery-Delivery-Platform Partnerships

🛒 Unpacking Grocery-Delivery-Platform Partnerships

The grocery delivery landscape has changed dramatically since the pandemic years forcing companies like DoorDash, GrubHub and Instacart to search for new ways to bring in additional revenue streams. Though many consumers have returned to in-store shopping, experts say it is essential for retailers to keep offering an online experience.

Lately, there appears to be a race among delivery platforms to line up partnerships with major grocery chains. It's been billed as a value-add for both retailers and third-party aggregators.

GrubHub has been on a tear in the past three months with Albertsons, Amazon and independent grocery store ordering platform Mercato as it makes its first expansions beyond restaurant delivery. Uber Eats has also made a major jump –  aligning with Instacart to share restaurant-delivery resources.

Meanwhile, DoorDash has also been lining up deals in beauty, home improvement and pet food and added Wakefern Food Corp.’s banners (ShopRite, Price Rite, The Fresh Grocer, Fairway Market, Gourmet Garage, and Dearborn Market) while expanding its partnership with Walgreens.

Some might call it consolidation. Others, like retail analyst Brittain Ladd, liken it more to “a publicity stunt.” Ladd’s skepticism lies in having found “no evidence” that either GrubHub or UberEats are increasing their sales by moving deeper into grocery delivery.

“I believe this is much ado about nothing,” he said.

Though it might seem like a lot of PR with little to show for moving the sales needle it does reflect something deeper from the retailer perspective. Having same-day and a one-stop delivery option has become a “necessity not an option,” said industry consultant Michael Sansolo.

GrubHub, DoorDash, Uber Eats and Instacart provide an opportunity to bring more options to the shopping experience.

Folding prepared food delivery into the weekly grocery trip is all part of providing more convenience. Walmart acquired Shipt so it could handle its own delivery in-house. Not to mention, the mass retail giant has also flipped portions of its physical stores to serve as mini fulfillment centers. 

But for retailers without the financial muscle or existing infrastructure, third-party solutions like GrubHub, DoorDash or UberEats (and their human drivers) are cheaper and easier than building out or buying new delivery operations.

“The pandemic made remote shopping far more important [and] far quicker than anyone imagined,” Sansolo said. “Many thought they'd have years to create an omni-channel strategy but the pandemic made them act in days not years.”

Part of the continuing challenge will be providing the in-store discovery experience, which often drives impulse buying, in turn, increasing revenue for grocery retailers. Yet, providing the same shopping experience online as opposed to in store aisles is “not always realistic,” Sansolo said.

“It's still a journey and it's early. This may change.”

Go Deeper: Learn more about how instant delivery and convenience are shaping grocery operations.

 

✨ What You Need to Know ✨

🔍 ICYMI: Nosh Trendlines Are Now Live

🔍 ICYMI: Nosh Trendlines Are Now Live

We are halfway through 2024, and so the Nosh team took a few moments to reflect on the latest evolutions – or revolutions – shaping the CPG food and beverage business. 

Our Nosh Trendlines Report has all the goods (a.k.a. informative articles on changing operations, retail distribution, product formulation, marketing and more). If you’re sensing a major shift in your business, let us know – chances are, you aren’t the only one.

Glean all of the insights on Nosh.com.

 

🚚 Distribution: Patagonia Explores Pastabilities with Whole Foods; Funky Mello Lands in HEB

🍝 Patagonia Provisions shared via Instagram that its 3-SKU line of Regenerative Organic Certified Kernza-based pastas are now available at Whole Foods stores nationwide. The high-fiber pasta comes in Penne, Shells and Fusilli shapes. 

🟫 Hot on the heels of a brand refresh, Lexington Bakes announced that all Lazy Acres locations will begin carrying its entire brownie lineup beginning next week. Founder Lex Evan said the partnership has been five months in the making. 

🍓 Blender Bites’ new Superberry Sport powered by Orgain and Liquid Sunshine 1-Step Smoothies are now on shelves at 151 BJ’s wholesale club chain locations in 16 states. 

🥨 Shark Tank alum Funky Mello has landed its new plant-based Dippsterz products – available in Dulce de Leche, Tropical and Caramel Apple varieties – at HEB stores across Texas. The snacks are located in the refrigerated dessert aisle.

 

📈 Blender Bites Posts Triple-Digit Q2 Revenue Increase

Smoothie kit maker Blender Bites reported significant financial improvements this week during Q2, including a 575% y/y jump in total revenues. Here’s the top-level view :

  • Total revenue increased to CAD$1.4 million in the quarter ended April 30, up from CAD$217,461 in the prior year period.
  • Gross margin rose to CAD$411,186 compared to CAD$12,249 in Q2 2023, a 3,257% y/y increase.
  • Total expenses were down 56% to CAD$960,426.

⏪ Founded in 2017, the Canadian company made its U.S. debut at Expo West 2023 and sells to retailers including Bristol Farms, Southeastern Grocers and Albertsons.

💭 “Our second-quarter results are driven by our multi-award winning products [...] Blender Bites has grown tremendously fast in the U.S. market and helped to re-define the frozen fruit category in North America,” said CEO Chelsie Hodge in a statement. 

 

🇺🇸 Fourth of July New Product Finds

🇺🇸 Fourth of July New Product Finds

Seasonal and holiday-themed launches are nothing new for CPG, but two iconic food brands upped the stakes this year with products that are, in the least, worth noting:

🍜 Cup Noodles debuted its smokiest new innovation yet – a Campfire S'mores flavor. Yes, that’s correct – sauced ramen with a blend of “decadent chocolate, marshmallow and graham cracker flavors.” They even threw in “smoky notes” to seal the deal, according to a press release. The product is now available for a limited time online and at Walmart.

🍅 But before you get to dessert… you have to get dressed. Ahead of the ketchup-heavy holiday, Heinz teamed up with fashion brand Kate Spade on a range of accessories and apparel including shirts, bags, phone cases, shoes and more. The collaboration is part of Heinz’s global creative strategy, “Irrational Love,” and the items are now available online. 

 

📰 What We’re Reading

Before we close our laptops (and for some, hoards of open tabs) ahead of the holiday weekend, we’ve been catching up on some reading. We’ve stumbled on a few stories worthy of a read before you break out the beers and BBQ:

From The Cut: ‘The CEO Who Made Tinned Fish a Girl-Dinner Staple.’ Fishwife co-founder and CEO Becca Millistein shares all the details on the origins of her emerging tinned fish brand, fundraising efforts, pushing back against bad advice, dealing with self-doubt, working on Sundays and so much more.

From The NYT Opinion: ‘Chocolate Prices Have Spiked. Why Are Cocoa Farmers Still So Poor?’ As cocoa prices reached record highs this year, NYT writer Peter Coy digs into the reality of why cocoa farmers are still under-resourced and undercompensated: “The poorer the cocoa farmers get, the higher the prices of cocoa and chocolate rise on the world market.”

From Grub Street: ‘Jimmy Nardellos Are Poised to Be the Next Shishito Pepper:’ On a spicier note, it appears the shishito pepper is about to be upstaged by the niche Nardello –- Jimmy Nardello peppers, that is. Get all the details on this hyperseasonal, popular pepper including what retailers and growers are seeding its potential for success. 

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