Is gut health soda doing the opposite of what it claims? That’s the latest allegation in a new class action lawsuit filed against Poppi this week, which claims that the added sugars in its prebiotic CSDs are more harmful to overall health than the benefits of its functional ingredients.
The lawsuit, filed in California, takes aim at a number of claims made by Poppi in its on- and offline marketing and packaging, including phrases on cans and boxes like “gut health never tasted this good” and “for a healthy gut.” It argues these claims are misleading due to the drinks “being full of free and added sugar,” Law360 reported yesterday. Citing a violation of California’s Unfair Competition, False Advertising and Consumer Legal Remedies Act laws, the complaint also alleges that the low amount of fiber in Poppi’s sodas limit any health benefits, while the sugars can actually harm immunity and the balance of good bacteria in the digestive system. "Poppi is a sugar-sweetened beverage, containing up to 100% of its calories from free and added sugar, and there is a vast body of scientific evidence demonstrating that consuming sugar-sweetened beverages harms rather than supports overall health — and digestive health in particular," the complaint states. This is the second class action this year alleging that Poppi’s drinks aren’t as good for the gut as they claim to be. In May, a separate lawsuit was filed in California alleging that the agave inulin Poppi uses as its primary source of prebiotic fiber was far too low to have any meaningful impact on gut health. That complaint argued that a “consumer would need to drink more than four Poppi sodas daily for 21 consecutive days” to have any effect on gut health, and similarly suggested that the effects of high-sugar intake would outweigh the benefit. Of course, it’s worth noting that Poppi is still considered a relatively low sugar product – at least in comparison to top-end full calorie soda brands like Coke and Pepsi. Poppi’s drinks contain between 3 to 5 grams of sugar per 12 oz. can, depending on the flavor, whereas a classic Coca-Cola has 39 grams of added sugar. These class actions come as Poppi’s popularity is at an all-time high. According to NielsenIQ, the brand grew dollar sales 171.5% to over $273.4 million in U.S. retail in the 52-week period ending September 7. While the health messaging may now have placed the brand under stark scrutiny, Poppi has also been considering moving away from its gut health focus in recent months. At the 2024 Beverage Forum in May, co-founder Allison Ellsworth said the company had found that most consumers simply drink Poppi for its flavor, not for functional benefits, and suggested the brand would be looking to lean away from its prebiotic preoccupation in the future. Catch Up Quick: Lawsuit Takes Aim At Poppi’s Gut Health Claims. |