As we look into the Nosh crystal ball and attempt to make sense of what to expect in 2024, we called up a few regulatory experts to run through what they are watching this year. Sam Jockel is partner at law firm Alston and Bird and previously served as counsel at both the USDA and FDA and Kristi Boswell, also counsel at Alston and Bird, is a former Senior Adviser to the Secretary of Agriculture. Here’s a look at what they are watching for this year: 🌱 Strengthening The Organic Enforcement Rule: This is one of the most significant updates to the organic standards in nearly a decade, Jockel claims. The new rule goes into effect in March and gives the USDA greater oversight authority over the organic supply chain globally. Major updates include a new requirement for all processors and handlers of organic products and ingredients to hold a certification through the USDA. There are plenty more changes wrapped into this rule, so be sure to catch up with your organic certifiers and suppliers. 🧑🌾 What's Up With The Farm Bill? Boswell believes legislators and regulators are on the same page about the need for a new farm bill. However, following the bill’s full year extension in September, the new deadline lands right in line with the 2024 presidential election, making matters a bit more difficult. Nevertheless, the hemp industry has been lobbying for the FDA to regulate CBD-containing CPG products while marijuana industry proponents have been pushing for stricter definitions and an effective ban on hemp-derived delta-8 THC. 🧪 Bioengineered Food Disclosures: Jockel believes 2024 could be the year debates around bioengineered or non-GMO food disclosures are finally put to rest. In the final rule, the USDA permits food producers to use QR codes for these disclosures – a first for a mandatory label claim – which sparked debate and lawsuits from retailers and consumer interest groups alike. Despite the ongoing litigation, the USDA has enacted little to no enforcement over the rule since it went into effect at the beginning of 2022. Jockel believes this may signal that consumer interest has since moved on to other issues like environmental contaminants and the safety of food ingredients: “maybe [non-GMO] was the flavor of the day.” For more on what to expect in 2024 – read the full story on Nosh. |