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| 📰 First Up In Food | | | | FOND’s regenerative bone broth business was gaining retail traction in 2022. Founder and CEO Alysa Seeland was just weeks into raising a Series A round to support that momentum. But then she got a call that completely broke the business – and forced it to rebuild with mission and profitability as the only objectives. Unlock the full story with BevNET & Nosh Insider |
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| | 🎙️ Taste Radio: What Did It Take to Make MadeGood Great? | | Most founders want to grow fast. Nima Fotovat says that's exactly how brands get into trouble. In this episode, the MadeGood co-founder explains how a disciplined, long-term approach helped transform the company from a lunchbox solution into one of the world's leading better-for-you snack brands. Listen to the episode here. Also available on Spotify and Apple Podcasts. |
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