Non-alcoholic beer brand Best Day Brewing is chasing a Year 2 milestone, producing between 15,000 and 20,000 barrels of beer, founder and CEO Tate Huffard told Brewbound. Huffard launched Best Day last year after more than four years of developing the brand. The company opened with three offerings – Kolsch, Hazy IPA and West Coast IPA – which are contract brewed at Octopi Brewing in Wisconsin. Year-to-date through July 16, off-premise sales of non-alcoholic beer are up +31.4%, to nearly $191.5 million, while case sales are up +19.5%, according to market research firm Circana. Huffard acknowledges that Best Day is a small brand in an increasingly crowded segment. Heineken, Athletic Brewing, Lagunitas, Partake and Guinness have each established themselves in the market already, while craft heavyweight Sierra Nevada plans to begin shipping its first two NA beers – Trail Pass IPA and Golden – in late November. Brewbound Insiders can go deeper into Best Day’s strategy, its top-selling offering, and its first seasonal release. |