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The Only Bean is betting a long-awaited Target launch can do more than add distribution – it can revive a stagnant snack category.

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We are compiling a list of the trailblazers, tastemakers and truth-tellers transforming how America eats – and we need your help!

Nominations are now open for Nosh Impact 50 (formerly known as Nosh Notables), our annual list recognizing the thinkers, doers, and connectors driving change in the packaged food industry. 

Complete this submission form to tell us who is worthy and why

Diamond Brew has closed an oversubscribed pre-seed round as it works to support an expansion into the military channel through Army and Air Force Exchange Service (AAFES).

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Red’s All Natural is entering the frozen snacking category with its latest launch. 

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David Protein has dished out a line of frozen desserts with 30 grams of protein, 260 calories, and 2 grams of sugar per 16 oz. pint. 

We are sharing our takes on taste and texture, packaging and positioning and opportunities for improvement.

Check out our tasting notes on Nosh

Want your product reviewed? Send an email to mwatrous@nosh.com.

Here’s a look at leading headlines from around the food industry. Go beyond the headlines with Insiders access.

1. Katie’s Debuts Pasta Sauces and Bakes at Target

2. UNFI Profit Surges Despite Sales Decline

3. VMG Partners Backs Stars + Honey with $24M Growth Investment

4. Superb Bakehouse Bets On Self-Manufacturing

5. Second Nature Brands To Acquire Tillamook Country Smoker

You’re seeing the surface. Insider members get the full story.

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This week on the podcast, Monica and Brad discuss why analysts are bullish on the meat snack category, plus a new premium coconut water brand founded by Tom Brady. 

The hosts also talk about the strategy behind Morinaga’s acquisition of My/Mochi and an investigation into Celsius Holdings over marketing to minors. 

Click here to listen to this week’s episode. Also available on Spotify and Apple Podcasts.

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