| | | | | | Today, you can enjoy one full Nosh Insider story highlighted in the Daily Briefing! To read the full article, you’ll just need to click the gift link included below and confirm your email plus a couple of details (no subscription required). As an Insider, you get unlimited access to full articles like these, insights, data reports, on-demand CPG video courses, full Daily Briefings, and more, in one place. Explore Insider Member Benefits |
| | 📰 First Up In Food | | | | Kodiak has taken the slow road to surge past its competitors. But with protein in high demand, and the backing of consumer-focused private equity powerhouse L Catterton, the whole grain, protein-packed pantry staple and snack producer is poised to overtake legacy competitors. Kodiak has doubled its business since L Catterton took a majority stake in 2021. It has also accelerated household penetration, expanded its core and successfully entered new categories. That’s all happened with former Mondelez and Campbell’s executive (and Nosh Impact 50 designee) Val Oswalt as CEO. As the company keeps innovating, new products have added new weight to the business. We broke down all the data on how Kodiak stacks up to the competition. 🎁 Gift Link! Unlock the full story and context • Become an Insider |
| | ✨ The News You Need ✨ | | Reformulating food products without FD&C colors may only be half the challenge facing food manufacturers, according to a new report from the National Confectioners Association. Read the full analysis with Insider access |
| | | | | | | Looking to make more data-based decisions for your business? The Nombase Data Hub is your centralized resource for food, beverage, and beer industry reports, available exclusively to Insiders. 📊 Gain access to reports built from consumer insights, social listening, scan data, and on-premise surveys. Unlock the full archive here. |
| | 🔀 Monday Moves | Here’s a taste of the products moving around the industry to start off your week. 🎯 David Protein debuted its frozen dessert pints at Target stores nationwide, marking the product line’s first retail account. Learn more on Nosh 🧀 UMYUM expanded its U.S. footprint by landing its plant-based cheeses in over 480 Sprouts Farmers Market stores. Check out the full press release 🧂 Saltverk’s hand-harvested sustainable sea salt from Iceland is now available at The Fresh Market in Pure Flaky and Lava varieties. Read about it here 🛒 Saturday Sauce landed on the shelves of several East Coast supermarkets, including DeCicco & Sons, Union Market and Fairway Market. Check out the news Hungry for more? Check out all the latest distribution wins on Nosh |
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