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Is soy a secret weapon in managing menopause? One entrepreneur with decades of marketing experience is betting on it.

Attessa Bradley launched Standing Tall earlier this year to serve an overlooked market –  women navigating midlife stages. 

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We are compiling a list of the trailblazers, tastemakers and truth-tellers transforming how America eats – and we need your help!

Nominations are now open for Nosh Impact 50 (formerly known as Nosh Notables), our annual list recognizing the thinkers, doers, and connectors driving change in the packaged food industry. 

Complete this submission form to tell us who is worthy and why

David Protein has debuted a 4-SKU ice cream line, joining a new wave of high-protein ice cream brands trying to capitalize on demand for indulgent treats with added nutritional benefits. 

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Crisp Power is opening a new $15 million production facility in Stafford, Texas, establishing a U.S. hub after nearly two years of importing product from Israel.

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Here’s a look at leading headlines from around the food industry. Go beyond the headlines with Insiders access.

1. Kevin Hart Supplement Brand Adds Strategic Investment

2. Cedar’s Foods Certifies Entire Reserve Hommus Line as Seed-Oil-Free

3. How Goldy’s Turned A Trip To The Moon Into A Retail Growth Strategy

4. 3 Farm Daughters Bets on Unenriched Pasta

5. Smash Foods Raises $5M

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TRUFF built its reputation by breaking the rules.

As the company expands beyond its viral hot sauce with a major rebrand, new product lines, and a retail-focused growth strategy, co-founders Nick Guillen and Nick Ajluni are focused on scaling the business without losing the edge that made it a phenomenon.

Listen to the episode now. Also available on Spotify and Apple Podcasts.